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There are 3 main forms of sugar that we usually consume. Glucose, fructose and sucrose. Sugars are an important source of energy for the human body as well as an essential additive in many food preparation processes. Glucose and dextrose are basically the same thing....
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Dextrose monohydrate, which is a type of glucose, is the result of the hydrolysis of simple cornstarch and sugar and is often used in foods as an artificial sweetener. Dextrose is one of the most efficient sources of energy for the body, because unlike...