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Potassium sorbate is used in skin care products as a preservative. Perhaps the ideal would be to have no preservatives in the foods we eat or any of our skin care products in a great world. But this is definitely not possible, and the use of preservatives is a...
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Artificial sweeteners are low-calorie chemicals that are used instead of sugar to sweeten foods and beverages. They are found in thousands of products, from beverages to desserts and ready meals, cakes, chewing gum and toothpaste. People often refer to them as...
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Xanthan gum is a tasteless thickener used in many foods and other commercial products. It is a microbial polysaccharide produced by natural fermentation by Xanthomonas campestris. In addition to concentrating, xanthan gum helps keep suspended solids in...
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Trisodium Citrate Dihydrate General Information Trisodium citrate dihydrate is a triple salt of citric acid. This material is produced by complete neutralization of citric acid with high purity sodium hydroxide or carbonate and subsequent crystallization....
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There are 3 main forms of sugar that we usually consume. Glucose, fructose and sucrose. Sugars are an important source of energy for the human body as well as an essential additive in many food preparation processes. Glucose and dextrose are basically the same thing....
